These are the last of the christmas cookies for this year. I really love pizzelles, but not the making of them. They take along time when your iron only has 4 grids. I wonder if the big bakerys have bigger ones. I can't imagine a big bakery only doing 2 or 4 at a time. Huge waste of their time.
Of course, I like mine much better than any bakery. At least they taste like anise. I have never had one from a bakery that tasted like anise.
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